产品名称:红麴提取物
植物学名:Monascus purpureus
规格:1.5%M 墨角兰 K
原材料产地:中国
过敏原信息:不含麸质
特殊信息:无麸质、无转基因生物、犹太食品、清真食品
Red Yeast Rice Extract is a bright reddish purple fermented rice. Red yeast rice has been used by the Chinese for many centuries as a food preservative, food colorant, spice, and ingredient in rice wine.
产品 | 红麴提取物 |
外观 | Dark Red Powder |
原材料产地 | 中国 |
使用的部件 | Seed |
规格 | 1.5%Monacolin K |
证书 | Organic,Kosher, Halal,ISO9001,ISO22000 |
PAHs | Total Benzo(a)pyrenes < 50 ppb, Benzo(a)pyrene < 10 ppb |
Special information | Gluten Free, GMO free, Kosher, Halal |
保质期 | 密封保存,避免阳光直射,可使用 2 年。 |
包装 | 纸桶包装,内有两个塑料袋。净重:25 千克/桶。 |
存储 | 存放在密封良好的容器中,避免受潮。 |
Red Yeast Rice Extract is a kind of natural food colorant,which is made by fermenting a type of red yeast called Monascus Purpureus over Non-Gmo rice.As a safe and stable red colorant,it is widely used in food industry especially in meat products,such as sausage.No any other natural food red colorant is found cheaper than red yeast rice.As it has natural and strong coloring ability.
Red Yeast Rice Extract can use in meat products,drinks,and bakery.
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