Botanical Powder

Poudre botanique

Poudre botanique Produits solubles dans l'eau Autre produit Produits personnalisés

Extrait de citron

Nom du produit : Extrait de citron

Nom botanique : Citrus limonum

Spécification : 10:1

Origine des matières premières : Dans diverses provinces (régions autonomes) au sud du fleuve Yangtze, la plus grande partie étant cultivée dans le Sichuan.

Informations sur les allergènes : Sans gluten

Informations spéciales : Sans gluten, sans OGM, casher, halal

Lemon Extract:

Because of its extremely sour taste, pregnant women like lemons best, so called beneficial grass or beneficial grass. Lemons are rich in citric acid and are therefore known as “citric acid warehouses”. Its fruit is juicy, the meat is crisp and tender, and the aroma is rich. Due to its sour taste, it can only be used as a seasoning for the preparation of beverages, dishes, cosmetics and pharmaceuticals.

Détails rapides :

Apparence Fine light yellow powder
Origine des matières premières In various provinces (autonomous regions) south of the Yangtze River, most cultivated in Sichuan
Partie utilisée Fruit
Specification: 10:1
Special information Gluten Free, GMO free, Kosher, Halal
Durée de conservation 2 ans si le produit est scellé et stocké à l'abri de la lumière directe du soleil.
Emballage Emballage dans des tambours en papier et deux sacs en plastique à l'intérieur. Poids net : 25 kg/tambour.
Stockage Conserver dans un récipient bien fermé, à l'abri de l'humidité.

Fonctions :

  • Lemon can solve the summer appetizer
  • It can prevent cardiovascular disease
  • Often eat lemon heat sputum
  • With antibacterial anti-inflammatory effect
  • Delay aging inhibit pigmentation

Applications :

Lemon extract, a concentrated flavoring derived from lemon oil and alcohol, boasts a surprising range of applications beyond the simple enhancement of baked goods. Its bright, citrusy profile makes it a valuable addition to both the culinary and non-culinary realms.

In the kitchen, lemon extract shines as a powerful flavor enhancer. A few drops can elevate the taste of cookies, cakes, muffins, and other desserts, providing a vibrant counterpoint to sweetness. It also finds use in savory dishes, adding a zesty element to sauces, marinades, and salad dressings. Its concentrated nature allows for precise control over the intensity of lemon flavor, preventing the overpowering tartness of fresh lemon juice in delicate recipes.

Beyond cooking, lemon extract can be utilized for its aromatic qualities. A few drops added to homemade cleaning solutions can impart a fresh, citrus scent, masking unpleasant odors. Furthermore, some proponents suggest its diluted application to the skin for its perceived brightening and antiseptic properties, though caution and proper dilution are crucial.

In conclusion, lemon extract’s concentrated flavor and versatile properties make it a valuable asset. From its pivotal role in baking and cooking to its potential use in household cleaning and aromatherapy, this simple ingredient offers a surprising array of applications that extend far beyond the typical lemon wedge.

Vigorous(our factory):

Lemon Extract

Lemon Extract

 

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