Product name: Taro Powder
Latin name: Colocasia esculenta
Specification: Powder
Origin of raw materials: China, India,the Malay Peninsula and other tropical marsh areas
Certificates: Organic,Kosher, Halal,ISO9001,ISO22000
Taro powder extracts the effective nutrients in the taro, which retains the nutritional value of the original taro, and because the excess water is removed, it is easier to store and preserve, and the concentration is higher. The protein content is higher than that of other high-protein plants such as soybeans. It is not only a delicious dish, but its taro powder and taro paste are also important raw materials for biscuits, cakes, and cold foods. It can be sold fresh and can be processed in depth. It is rich in nutrition, good in color, smell and taste, and was once the king of vegetables.
Appearance | Light purple powder |
Origin of raw materials | China, India,the Malay Peninsula and other tropical marsh areas |
Part used | Tuber |
Specification | Powder |
Active ingredients | Starch,Protein,Polysaccharides,Crude fiber |
Free sample | 5-20g |
Certificats | Organic,Kosher, Halal,ISO9001,ISO22000 |
Shelf Life | 2 years if sealed and store away from direct sun light. |
Packing | Pack in paper-drums and two plastic-bags inside. Net Weight: 25kg/drum. |
Storage | Store in a well-closed container away from moisture. |
Taro powder is widely used in various food additive, and can be used to make solid beverages, ice cream, fruity milk tea, etc., and can also be used directly after purchase.
No. A6 Lugu International Industrial Park, 229# West Tongzipo Road, High-tech Development Zone, Changsha 410205, Hunan, P.R China
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