Product name: Ginger Extract
Botanical name: Zingiber officinale
Specification: 10:1
Origin of raw materials: Central, Southeastern and Southwestern Provinces of China
Allergene Informationen: Glutenfrei
Besondere Informationen: Glutenfrei, GVO-frei, Kosher, Halal
Perennial herb. Ginger is originally produced in tropical regions of Southeast Asia. It likes warm and humid climates. It has weak cold and drought resistance. The plant can only grow in a frost-free period. The optimum temperature for growth is 25-28℃. If the temperature is lower than 20℃, it will germinate slowly. It will wither, and the rhizome will completely lose the ability to germinate when exposed to frost.
| Erscheinungsbild | Fine yellow powder | |
| Herkunft der Rohstoffe | Central, Southeastern and Southwestern Provinces of China | |
| Verwendetes Teil | Root | |
| Spezifikation: | 10:1 | |
| Besondere Informationen | Glutenfrei, GVO-frei, Koscher, Halal | |
| Haltbarkeitsdauer | 2 Jahre, wenn sie versiegelt und vor direktem Sonnenlicht geschützt gelagert werden. | |
| Packen | Verpackt in Papptrommeln und zwei Plastiksäcken im Inneren. Nettogewicht: 25kg/Fass. | |
| Lagerung | Bewahre sie in einem gut verschlossenen Behälter auf und schütze sie vor Feuchtigkeit. |
On the finished supplements market, Ginger Extract can be purchased in tablet form, tincture, soft-gel, liquid, capsule and powdered form.
No. A6 Lugu International Industrial Park, 229# West Tongzipo Road, High-Tech Development Zone, Changsha 410205, Hunan, P.R China
+86 731 8557 4148
+86 731 8557 4348
+86 731 8557 4548
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