Gardenia yellow

Gardenia yellow:

Gardenia yellow has a wide range of applications. It can be applied to foods such as egg rolls, biscuits, flours, candies, candied fruit, ice cream, popsicles, sherbet, fresh orange juice, fresh orange water and jelly.
When using gardenia yellow, we can first dissolve a small amount of pigment in water, and then mix the pigment solution with the ingredients

Quick details:

Functions:

• Gardenia yellow is used as a nutritional colorant in food, which can significantly improve the appearance and color of food.
• Gardenia yellow is also used in traditional Chinese medicine.
• It  is also used in beverages. It has a good coloring effect and a bright color. It does not change even if it is cooked at high temperature.

Applications:

• Juice (flavor) beverages, mixed wines, pastries, ice cream, puffed food, jelly, bread, candies, canned chestnuts etc.